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Here’s how WiFi can help create a modern and compelling dining experience

By Denise De Albuquerque

The days of waiting for a server to take your order and bring you your food are slowly becoming a thing of the past. With WiFi-enabled restaurants, customers can now place their orders and pay right from their table using their smartphone or laptop. This modern convenience has created a more streamlined and enjoyable dining experience for customers, and it’s no surprise that this trend is quickly gaining popularity. If you’re looking to create a more cutting-edge dining experience for your customers, consider adding WiFi capabilities to your restaurant. Here’s how you can do it.

Free WiFi access is a necessity for any restaurant

If you're running a restaurant, one of the first things you need to understand is the importance of offering free WiFi access to your customers. There are a number of benefits that come along with providing this service, both for your business and for your customers. First, it's a great way to attract more customers and get them in the door. People are constantly looking for places they can get online, and if you can offer them a spot to do that, they're more likely to choose your restaurant over others. Additionally, offering free WiFi shows that you're up-to-date and invested in providing a good experience for your customers. It shows that you care about their needs and want them to be able to enjoy their time at your establishment. It also gives your customers the opportunity to stay longer and spend more money. They can browse the internet, check their email, or do some work while they're enjoying your food and drinks. And finally, free WiFi provides a valuable marketing opportunity. By requiring customers to log in with their email addresses or social media accounts, you can collect valuable data that you can use to market your business more effectively. So if you're not already offering free WiFi at your restaurant, now is the time to start.

How to set up WiFi in your restaurant

Setting up WiFi in your restaurant is relatively straightforward, but there are a few things you'll need to take into account. You'll first need to choose a wireless router that's powerful enough to support the number of users you're likely to have. Next, you'll need to make sure that your router is properly configured and secured. Finally, you'll need to make sure that your WiFi system is compatible with any existing point-of-sale or other business systems you have in place.

TP-Link offers an easier way to do it with Omada SDN networking solution. You don't need an IT team to get started and you can even get a free wireless site survey to assess your needs. Once you have the system up and running, your guests will be able to enjoy fast, reliable WiFi while they dine. And with Omada's easy-to-use management interface, you can control who has access to your network and customize the experience for your guests. Plus, you can scale your network up or down as needed without running new cabling.

Best practices to keep your restaurant’s WiFi up to par

If you want your restaurant to stay competitive in today's market needs, you already know that offering WiFi to your customers is a necessity. But simply providing access is not enough—it's also important to follow some best practices to keep your network running smoothly and prevent customers from experiencing frustration.

       1. Create a separate network for guests and employees

This will help to ensure that the network is not overloaded by employees streaming video or downloading large files.

       2. Set up a captive portal to authorize WiFi access

Guests can be directed to a splash page with your branding before they gain access to the internet. This also allows you to gather contact information from customers, which can be used for marketing purposes.

       3. Use a cloud-based controller to manage your network

This will give you the flexibility to adjust bandwidth and data usage as needed and ensure that speeds remain fast even during peak hours.

       4. Don't forget about security and privacy

Be sure to only use reliable and secured network devices and technology to protect both your customers and your business.

By following these best practices, you can make sure that your restaurant's WiFi is a valuable asset rather than a liability. Now you’re ready to create a modern and compelling dining experience for your customers.

To know more about our business networking solutions for restaurants and catering, visit https://www.tp-link.com/ca/business-networking/solution/catering/ or contact our team through sales.ca@tp-link.com

Denise De Albuquerque

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